Pink Lemonade

When life hands you lemons you add some pink and make Pink Lemonade Cupcakes!!!

Just in time for summer these cupcakes are the perfect treat to cool you off. I dont know about you but what is better then pink lemonade on a hot summer's day?!? Not only are they super girly and fun but they are full of flavor and so easy to make.

Cupcake:

-1 package of white cake mix without the pudding in the mix.

-1 cup water

-3 egg whites

-1/3 cup thawed frozen pink lemonade concentrate

-2 tablespoon vegetable oil

-About 4 to 6 drops of red food coloring

Preheat oven to 350.

Beat cake mix, egg whites, 1/3 cup pink lemonade concentrate, oil and red food coloring. Beat for about 2 minutes on a medium speed using an electric mixer.

Bake 18 to 22 mins or depending on your oven.

Frosting:

-4 cups powdered sugar

-1/3 cup room temperature butter

-1/4 cup pink lemonade concentrate

-About 3 drops of red food dye or until you reach desired pink color.

Beat powdered sugar, butter, and pink lemonade concentrate using an electric mixer on medium speed for 3 to 5 minutes or until well blended.

***Dont forget to decorate these cuties by adding straws and little gummy candies. For mine I used sour watermelons! Enjoy xoxox